Butter 9-inch square pan.Melt butter in 2-quart pan.Stir in sugar gradually.Add syrup and water.Cook over medium heat, stirring occasionally, to 290\u00b0.Add 1 cup walnuts; cook 3 minutes more, sti ...
Pour apple slices into greased 2-quart baking dish.Combine other 4 ingredients with a blender.Spoon over apples and bake in a 350\u00b0 oven for 30 minutes, until bubbly and lightly browned. ...
Place butter in a micro-safe and flameproof casserole or oval au gratin dish that may also be used as the serving dish. Micro-cook on High power for 30 seconds.Peel and slice bananas lengthwise and ...
If using fresh peaches, drop in boiling water about 15 seconds; drain and slip off skins.Butter an 8 or 9-inch square baking pan and slice the peaches into it.Mix the remaining ingredients in a bowl ...
Heat butter in saucepan.Blend in flour, salt, pepper and thyme.Cook over low heat until bubbly, about 3 minutes.Remove from heat.Stir in chicken broth and milk, whisking vigorously to blend.Return t ...
In Dutch oven on low heat, melt marshmallows with chips and butter.Stir until smooth and add popcorn.Toss until coated. Press 1/2 of mixture into a 9-inch pan.Spread fudge over mixture.Press rest of ...
Preheat oven to 300\u00b0.Reserve 1 cup of dry cake mix.In large bowl combine remaining cake mix, 1 egg, oil, brown sugar and cinnamon (mixture will be crumbly).Press crust mixture evenly into botto ...
Layer bottom of 13-inch pan with vanilla wafers, banana slices and vanilla pudding; spread to the edges, smoothing well. Do this again with remaining wafer, bananas and pudding.(Save a banana for th ...
Mix all ingredients in bowl.Blend well.Pour into buttered pan, 12 x 8 x 2-inch.Bake in preheated oven at 350\u00b0 for about 1 hour.Serve warm or cold with cream or ice cream.Makes 6 servings. ...
Beat cream cheese, eggs, 2/3 cup of sugar and flavoring until smooth and lemon colored.Pour in 9-inch pie pan greased heavily with butter.Bake at 325\u00b0 for 5 minutes; cool for 20 minutes. ...