Blend all ingredients in large mixer bowl. Beat 4 minutes. Pour into greased and floured 10-inch Bundt pan. Bake at 350\u00b0 for 50 minutes or until cake springs back when lightly pressed and pulls ...
Blend cheeses and butter.Stir in olives and chives.Chill slightly for easier shaping.Form in ball on serving dish.Chill thoroughly.Just before serving, sprinkle chopped nuts over ball. Serve with as ...
Blend all ingredients together.Form into ball.Leave plain or top with parsley flakes or paprika to make festive.Serve with your favorite crackers. ...
Grease cookie sheet with butter or margarine.Combine and stir nuts, sugar, syrup and salt.Cook 6 minutes on High.Stir after 4 minutes.Add butter and cook 1 1/2 minutes onHigh.Add baking soda and van ...
Grate sweet potatoes or yams on a medium side of hand grater or in the blender.Combine all of the ingredients (except eggs).Add well beaten eggs.Pour into shallow buttered baking pan.Bake at 375\u00 ...
Put sugar, corn syrup, water, salt and raw peanuts in a 2-quart bowl suitable for microwave oven.Cook on High 5 minutes.Stir and cook 13 to 15 minutes (hard crack stage).Stir twice in last minute.Ad ...
Mix Bisquick, sugar and pecans.Add beaten eggs.Bake at 325\u00b0for30to35 minutes.Cut in squares while warm. Bake in sheet cake pan.Cool and serve. ...
Combine yellow cake mix, 1 egg (beaten) and 1 stick margarine (melted). Spread in oblong 9 x 13-inch pan and bake for 12 to 15 minutes at 350\u00b0. Remove cake from oven and top with the marshmallo ...
Drain fruit, reserving 1 1/2 cups syrup.Combine butter, spices, marmalade and reserved syrup.Bring to a boil; cook for 2 to 3 minutes.Reduce heat; gently stir in fruit.Heat for 15 minutes.Serves 6. ...
Beat eggs with electric mixer at medium speed until frothy. Gradually add sugar, beating until thick.Stir in condensed milk, vanilla and Cool Whip.Pour into freezer can.Add enough milk to fill can 3 ...