Easy Bisquick Bars - cooking recipe
Ingredients
-
2 c. Bisquick
1 lb. brown sugar
2 c. chopped pecans
4 eggs, well beaten
Preparation
-
Mix Bisquick, sugar and pecans.
Add beaten eggs.
Bake at 325\u00b0
for
30
to
35 minutes.
Cut in squares while warm. Bake in sheet cake pan.
Cool and serve.
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