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Caramel Pound Cake

Cream sugar, margarine and Crisco.Add sugar and eggs, one at a time, beating well after each addition.Sift together flour and baking powder.Add gradually to sugar mixture.Add milk and flavoring; bea ...

Beverly Hills Cheesecake

Place oven rack in center of oven.Heat to 350\u00b0.Coat bottom and sides of nine-inch spring-form pan with cooking spray.Beat cream cheese until smooth.Beat in lemon rind and 1 teaspoon of vanilla. ...

Hello Dolly Bars

Put in 9 x 9-inch pan in order given.Bake at 350\u00b0 for 30 minutes; cut into squares. ...

Mama'S Old-Fashioned Caramel Pie

Melt the 1 cup sugar in skillet.Beat yolks and milk together.Add liquid mixture to melted sugar and stir until all the sugar is dissolved.(This will take several minutes.)Mix the flour and sugar and ...

Candied Carrots

Combinebutter,sugar, carrots and water in saucepan. Cook overlowheatuntil carrots are tender.\tYield: 4 to 6 servings. ...

Dried Beef Cheese Ball

Mix all together.Roll into a ball, and cover with chopped nuts.Refrigerate.Serve with snack crackers. ...

Peanut Butter Ice Cream Topping

Mix all together.Serve over ice cream. ...

3 Layer Pudding Cake

Pat in an 8 x 12-inch Pyrex dish.Bake 15 minutes at 350\u00b0. ...

Peanut Brittle

Melt sugar and syrup in saucepan over low heat.Add peanuts and increase heat a little.Cook until peanuts are done, stirring frequently.The nuts will begin to pop when getting done.Do not overcook as ...

Texas Bars

Mix caramels and 1/3 cup milk in heavy saucepan and set aside. Mix cake mix, 1/3 cup milk, melted butter and nuts.Press 3/4 of this mixture into a 9 x 13-inch pan.Bake at 350\u00b0 for 15 minutes.Sp ...

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