Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. salted peanuts
1 c. sugar
1/2 c. corn syrup
1 tsp. margarine
1 tsp. vanilla
1 tsp. baking soda

Preparation

Combine sugar and corn syrup in an 8-ounce measure.
Cook for 4 minutes at 100% power.
Add the peanuts and cook for 3 or 4 more minutes.
Add margarine and vanilla and cook for 1 more minute. Add soda and stir until mixture is light and foamy.
Pour and spread onto a greased flexible baking sheet.
Cool for 1/2 hour and then break into pieces.
Store in an airtight container.