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Best Ever Cheese Ball

Mix all ingredients, except the pecans, until well blended. Use hands for best results.Chill.Form into a ball, or any desired shape, and roll in pecans.\tServe with assorted crackers and watch it ge ...

Cherry Pudding

Put mixture of all ingredients (except cherries) in a greased 8-inch square pan. Pour over it 1 pint of red cherries, drained. Add 1 cup of the drained juice.If there is not a full cup, add water to ...

Garlic Cheese Grits

Mix together first 5 ingredients.Set aside.Cook grits in boiling water for 3 minutes.Add cheese and margarine to grits; mix until cheese and margarine are melted.Add egg mixture and pour into butter ...

Cheese Bars

Grease 13 x 9-inch pan.Unroll and put a layer of crescent rolls on bottom.Mix together rest of ingredients.Pour onto dough.Unroll other package of rolls and place on top.Sprinkle with 1/4 cup sugar ...

Plum Pudding Rum Sauce

Pour brown sugar in pot; stir with spoon.Add water; heat until sugar starts to crystallize.When clear, add butter, then rum.Thicken with flour or corn starch.Serve over plum pudding. ...

Quick Caramel Topping

In a 4-cup measure, cook caramels and water, uncovered, on 100% power (High) for 2 to 3 minutes or until soft enough to stir smooth, stirring once.Top ice cream.Makes 3/4 cup (6 servings). ...

Macaroni Cheese Deluxe

Cook and drain macaroni according to box directions.Don't overcook.Combine cottage cheese, sour cream, egg, salt and pepper.Add grated cheese and mix.Stir in macaroni.Pour into 9 x 9-inch greased ba ...

Harlequin Mousse

Dissolve each flavor of Jell-O in separate bowls with 1 1/2 cups of boiling water each.Set until firm.Cut in squares. Dissolve lemon gelatin.Set until syrupy.Whip until foamy. Fold in different flav ...

Peanut Crisp Bars

Heat sugar, margarine and corn syrup in saucepan until all are melted.Add peanut butter and Rice Krispies.Press into 9 x 13-inch buttered pan, then frost with chocolate chips, melted. Cut into squar ...

Cheese Blintzes

Separate bread slices while still frozen.Trim off outside edges of the bread (the bread will be thawing).Roll each slice flat with rolling pin and cut in half, making 2 strips.Spread each strip with ...

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