Preheat oven to 325\u00b0.Grease a 9 x 9-inch baking pan.Melt margarine over low heat.Stir in brown sugar.Add egg and vanilla; stir well.Add flour and baking powder to this mixture. Add nuts if used ...
Cook rice; set aside.In 1 1/2-quart baking dish or bowl, beat eggs, then add sugar and milk.Spoon-stir until well blended.Add rice and spoon-stir again.Add melted margarine.If consistency is too thi ...
Cook sugar, juice, butter, flour and egg until thick.Cool mixture and fold into Cool Whip.(Two cans of pineapple planks will make enough juice for recipe.) ...
Mix all the cream cheese and the mild Mexican Velveeta with the onion soup mix and the crushed walnut pieces, after you have crushed them into smaller pieces.Take the chipped beef or ham and dice in ...
Mix well and spread on sandwich bread. Brush both sides of sandwich with melted butter and bake in hot oven until brown. Serve immediately. ...
Place half crumbs in bottom of pan.Place all above mixed ingredients in pan.Add rest of crumbs on top.Place in refrigerator 24 hours.Serve with whipped cream.Very rich! ...
Shred beef.Mix all ingredients together with hands.Shape into ball.Can roll in nuts. ...
Cream butter, cream cheese, red pepper jelly and salt. Refrigerate.Just before serving, add crushed pineapple and fold together.Serve with gingersnaps. ...
Mix the cream cheese and butter.Add the powdered sugar, pudding, milk and Cool Whip and mix thoroughly.Place Oreos in a plastic Ziploc bag and crush.Layer pudding and cookie crumbs in a plastic flow ...
Drain fruit well and arrange in casserole.Mix curry powder, sugar and butter.Spoon over fruit.Bake at 325\u00b0 for 1 hour.(I use large cans of fruit.Also, it is better to heat the butter, sugar and ...