In large skillet heat oil.Saute onion, green pepper and garlic until tender, but not brown.Blend in remaining ingredients except pasta.Bring to a boil, then reduce heat and simmer, stirring occasion ...
Heat oil in a 3-quart saucepan or skillet with high sides. Add diced tomatoes.Cook, covered, over medium heat for about 15 minutes or until tomatoes are soft.Add parsley flakes or basil, garlic powd ...
Mix cake mix, 1 egg and melted butter.Press into 9 x 13-inch greased pan.Combine cream cheese, powdered sugar and 2 eggs. Mix on medium speed until creamy.Spread on top of cake mixture. Bake 30 to 3 ...
Mix all ingredients together.Great as a marinade for steak, chops or a roast.Marinate overnight. ...
In a blender or food processor, puree the cottage cheese, milk, lemon juice, mustard and garlic until smooth.Transfer to a bowl.Stir in the parsley and basil (another herb may be used for variety).I ...
Combine first 6 ingredients and heat over low heat. When mixture begins to bubble add cinnamon and cloves. Simmer on low 30 - 40 minutes. Cool and serve with ham. ...
Combine apple cider with ginger ale in a 30-cup percolator. In the basket of the percolator, put red hots, whole cloves and cinnamon sticks.Perk as you would coffee. ...
Dissolve jello in 1 cup hot water and add to cake mix.Blend in oil.Add eggs, one at a time and beat 2 minutes.Pour into greased and floured 9 x 13-inch cake pan and bake for 30 to 35 minutes at 350\ ...
Mix together first 3 ingredients.Spread on greased 9 x 13 x 2-inch pan.Bake 15 minutes at 350\u00b0. ...