Season ground beef with salt and pepper; form into patties. Cook over medium heat until done.Drain most of the excess grease from the pan.Pour soup into skillet with patties and add mushrooms.Simmer ...
Combine ingredients in a bowl.Rinse and dry mushrooms. Halve the large mushrooms.Makes 2 cups of sauce.Also, good for other raw vegetables. ...
Cook sugar, cocoa, cornstarch and water until bubbly and thick.Remove from heat and add butter and vanilla.I don't add salt, but you may. ...
Stir milk into sugar.Drizzle on dessert cakes, muffins and cookies.You can substitute lemon juice for milk for a lemon flavored glaze.Makes 1/2 cup. ...
Cream 1 cup sugar and butter until fluffy.Beat in eggs, lemon and vanilla extract.Sift all dry ingredients together.Add, a little at a time, along with milk, mixing well.Chill for about 2 1/2 hours. ...
Saute garlic in olive oil until golden brown.Add water, parsley and pepper.Simmer 10 minutes.Serve over cooked pasta; add 1/4 to 1/2 cup Parmesan cheese.Toss well. ...
Combine all ingredients in large glass jar.Add cubes of beef or pork.Marinate for 1 or 2 days.Shake or turn meat a few times.Place meat cubes on skewers and cook on grill or under broiler. ...
Mix and press first 3 ingredients into a 9 x 13-inch greased and floured pan.Blend remaining ingredients and pour on top of cake mix mixture.Sprinkle with chopped pecans.Bake at 350\u00b0 for 40 min ...
Preheat oven to 350\u00b0.Grease a cookie sheet.Mix first 3 ingredients together.Drop spoonfuls of dough into sugar and roll into balls.Place balls 2 inches apart on a cookie sheet.Bake 10 to 12 min ...
Put in a medium saucepan over medium heat, stirring until it comes to a boil.Poke holes in your favorite carrot cake and pour this glaze over hot cake while glaze is still hot.Refrigerate. ...