Pineapple Sauce Cake - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1/4 tsp. soda
2/3 c. crushed pineapple
1 drop almond
1/4 tsp. vanilla
1/4 tsp. lemon
1 3/4 c. flour
1 1/2 tsp. baking powder
1 1/4 tsp. salt

Preparation

Cream sugar and shortening.
Beat in 2 egg yolks and extracts. Stir soda into pineapple and add to mixture.
Add flour and baking powder.
Add salt to egg whites.
Beat well and fold.
Bake in greased 8 x 8 x 2-inch pan at 350\u00b0 for 40 minutes.