Place eggplant in large bowl; cover with cold water. Let stand 5 mins. Drain, squeezing out excess moisture.Meanwhile, for the lemon and plum dressing, whisk all ingredients in a small bowl.Cook egg ...
Heat oil in a large frying pan. Cook steaks for 3-4 mins per side, or until browned. Season. Remove from pan, cover and keep warm.Add butter to pan. Cook mushrooms, stirring, until soft. Add garlic ...
Lay trout slices out on a cutting board in a single layer, overlapping slightly. Arrange pepper, cucumber and onion over 1 of the short sides then roll trout up around filling. Arrange, seam-side do ...
Preheat oven to 400\u00b0F. Line a 10 inch springform pan with parchment paper. Lightly toast ground almonds in a dry frying pan for 2-3 mins. Set aside.Whip egg whites to stiff peaks. Add a pinch o ...
Place the mushrooms in a heatproof bowl. Cover with boiling water and let stand for 20 mins. Drain the mushrooms; discard the stems and chop the caps finely.Combine the mushrooms with the remaining ...
Preheat broiler. Broil lamb until browned and cooked to your liking. Cover and let rest for 5 mins. Slice thickly.Meanwhile, cook pasta in boiling salted water until al dente. Drain.Heat olive oil i ...
Heat 1/2 the oil in a large saucepan. Cook onion, garlic, basil and salt, stirring, until onion softens. Add tomato puree and cook, stirring, for 1 min. Add tomatoes. Bring to a boil then reduce hea ...
Remove backbone from chickens. Cut each chicken into 4 pieces.Combine oil, thyme, garlic, lemon and lime peels, and honey in a large dish. Season to taste. Add the chicken pieces in a single layer, ...
Combine cocoa powder, powdered sugar and 1/4 cup water in a small saucepan. Stir until well combined. Add cream and cook, stirring, over low heat for 5 mins, or until heated and smooth.Meanwhile, co ...
Preheat the oven to 325\u00b0F. Beat the butter in a medium bowl with an electric mixer until creamy. Stir in the shallot, Worcestershire sauce, chopped basil and lemon peel and juice. Season with s ...