Combine flour, sugar, soda, cocoa and salt and sift 3 times. Take mayonnaise and mix with the hot water.Combine liquid with dry ingredients; mix well.Add vanilla.Put in greased pans and bake for 20 ...
Blend in electric blender.May add onion or garlic, if desired. ...
Drain pineapple; reserve liquid.Measure juice and add enough water to make 2 cups.Add sugar.Bring to boil, stirring until sugar is dissolved.Add cranberries and cook 5 minutes.Grate rind of one oran ...
Combine all ingredients and pour over steak.Marinate steak mixture for 3 to 5 hours, or longer for thicker cuts.Refrigerate while marinating.Remove from marinade and broil. ...
Melt margarine in saucepan.Add sugar, cocoa and milk, half at a time, stirring constantly.Add salt.Stir until mixture just begins to boil.Remove from heat and stir in vanilla.Makes 3 to 4 cups. ...
Mix together and pour over beef to marinate overnight or 8 hours.Grill or bake in oven. ...
Heat cider, spices and sugar to boiling.Cover and simmer 20 minutes.Put the spices in a tea ball and hang over side of pan. I usually put in a crock-pot to keep warm. ...
Simmer ground beef, onion and bell pepper.Add water and vinegar for 30 minutes.Add remaining ingredients and cook on low heat for 15 to 20 minutes.Serve on hot dogs. ...
Mix all ingredients in a medium size bowl or pouring pitcher. Pour over meat to be barbecued.Unused sauce may be kept in covered jar for 3 to 6 months in refrigerator.Makes 3 cups. ...