Dissolve Jell-O in a bowl of water.Add juice and cranberries.Chill until slightly thickened.Add walnuts and apples; stir in.Pour in a mold. ...
Melt margarine.Add sugar, then add beaten eggs, vinegar, milk, flour and vanilla and bake at 350\u00b0 in preheated oven until done. ...
Heat oven to 450\u00b0.Combine dry ingredients; add butter with pastry blender until it resembles coarse crumbs.Stir in cider just until soft dough forms that leaves the side of the bowl. Knead into ...
Pick over and wash cranberries and place in saucepan together with sugar, orange rind and juice and spices.Bring to a boil, stir, cover and boil just until the cranberries burst, 4 to 5 minutes.Sauc ...
Mix well and pour into unbaked pie crust.Bake at 350\u00b0 for 30 minutes or until set. ...
Cook mixture of vinegar, sugar and cinnamon and add to rest of mixture.Cook until it thickens, keeping it stirred.Makes 7 pints.This is very good on chitterlings. ...
Let eggs, butter and cream stand at room temperature for 2 to 3 hours.Cook bacon until done; drain and cut up.Heat an ovenproof serving dish in a 300\u00b0 oven. ...
Mix oatmeal, brown sugar, flour and coconut.Work in oleo. Spread half in 8 x 8-inch greased pan.Spread with cranberry sauce and lemon juice. Add remaining crumb mixture.Bake 40 minutes at 350\u00b0. ...
Brown beef in 2 or 3-quart saucepan in 2 tablespoons olive oil. Stir in garlic and mushrooms.Add tomato sauce and paste, oregano and cayenne pepper.Heat thoroughly.Spoon over cooked pasta. Makes 4 t ...