Cranberry Jello Mold - cooking recipe

Ingredients
    1 (3 oz. size) pkg. cherry Jell-O
    1 c. boiling water
    3/4 c. canned pineapple juice
    8 oz. can whole cranberries
    1 c. diced apples
    1/3 c. chopped walnuts
Preparation
    Dissolve Jell-O in a bowl of water.
    Add juice and cranberries.
    Chill until slightly thickened.
    Add walnuts and apples; stir in.
    Pour in a mold.

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