Cranberry Jello Mold - cooking recipe
Ingredients
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1 (3 oz. size) pkg. cherry Jell-O
1 c. boiling water
3/4 c. canned pineapple juice
8 oz. can whole cranberries
1 c. diced apples
1/3 c. chopped walnuts
Preparation
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Dissolve Jell-O in a bowl of water.
Add juice and cranberries.
Chill until slightly thickened.
Add walnuts and apples; stir in.
Pour in a mold.
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