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Creole Sauce

Cook onions and peppers in butter until tender.Add remaining ingredients; simmer for 10 minutes. ...

Lime-Cilantro Dressing

Combine olive oil, lime juice, garlic, cilantro and pepper. Process in blender until smooth.Add sugar and salt to taste. Makes 1/2 cup, about 8 servings. ...

Spaghetti Sauce

Fry garlic in oil.Heat sauce and puree.Add 1 can water. After frying garlic, brown sausage and add to sauce, then brown hamburger, onions and green pepper and add to sauce after draining.Add seasoni ...

Sauce Pique

Fry sausage after cutting into thin slices.Drain, saving grease.Boil chicken breasts until done. Bone and cut into bite size pieces. Chop onion, bell pepper and celery.Fry in sausage grease over low ...

Bearnaise Sauce

Heat vinegar and pour on well beaten egg yolks; set bowl with mixture over hot water.Stir constantly until thick.Remove from heat; add butter a half teaspoon at a time and blend into sauce.Season wi ...

Honey Dressing

Place all ingredients in a blender.Mix for 30 seconds or until creamy.Store in refrigerator. ...

Pineapple Chutney

Bring all ingredients to a boil in a medium saucepan, over medium heat.Reduce the heat to low and simmer, uncovered, until the fruit is tender and sauce has thickened, about 45 minutes. Stir occasio ...

Squash Dressing

Mix eggs and onions into cornbread before cooking.Crumble up bread.Add margarine (melted), soup, water, and cooked squash (drained) to crumbled cornbread.Add salt and pepper to taste. Bake for 30 mi ...

Cornbread Dressing

Mix meal, flour, milk, butter and eggs.Add celery and onions.Pour into 8-inch square dish and bake about 25 minutes at 400\u00b0 or until golden brown to make cornbread.Break up cornbread and mix wi ...

Cucumbers In Sour Cream Dressing

Mix sour cream, mayonnaise and garlic cheese dressing.Add vegetables and toss.Chill several hours before serving.If preferred, large head cauliflower (broken into florets) may be substituted for the ...

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