Cranberry-Apple Glaze For Turkey - cooking recipe

Ingredients

1 (8 ounce) can jellied cranberry sauce
1/4 cup apple jelly
1/4 cup light corn syrup

Preparation

Combine ingredients in a small saucepan over medium heat for about 5 minutes, stirring occasionally, until melted and smooth.
Brush glaze over a roast turkey about 20 minutes before turkey is done.
Brush turkey with any remaining glaze before carving.