Combine cornmeal, flour, sugar, baking powder, soda and salt in a large mixing bowl.Add buttermilk, eggs and oil and mix well.Place 1 tablespoon shortening in a 10-inch cast-iron skillet in a 450\u0 ...
Clean chicken; place in a greased 9 x 13-inch pan.Saute garlic, onion, celery and mushrooms in oil.When tender, add broth, wine and mustard.Thicken with cornstarch.Pour over chicken.Bake in a 350\u0 ...
Brown meat and onions.Add remaining spices.Add tomato paste and water.Stir well.Allow to simmer for at least 1 hour, stirring occasionally.If sauce becomes thick, add a little water. ...
Boil ingredients together until thickened.Use half dressing and half mayonnaise for potato or macaroni salad. ...
In large saucepan fry hamburg, onion, pepper and garlic till hamburg is brown. Add tomato sause, paste and water mix well.Add sugar, bay leaf, seasonings. Also sprinkle parmesan and romano cheese.Si ...
Place chicken breasts between 2 sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness using a meat mallet or rolling pin.Sprinkle with pepper and spread one side of chicken breasts evenly ...
Slice meat into thin strips; brown in oil.Remove from pan. Saute onions and carrots until carrots are tender-crisp.Add mushrooms and cook 2 minutes.Stir in flour, salt, pepper and thyme.Gradually ad ...
Cream butter and sugar.Add egg and vanilla.Sift flour, baking powder and salt.Add to margarine mixture.Add coconut and nuts.Batter is thick.Grease and flour 9 x 9-inch pan (I use a 9 x 13-inch pan). ...
Stir together above ingredients and press crumb mixture evenly onto the bottom of a greased 9-inch spring-form pan. ...
Combine ingredients in saucepan.Add meat or vegetables, depending on preference.Simmer at least 1 hour, stirring occasionally.Pour over noodles. ...