Skin, bone and halve chicken breasts (or use boneless).Poach and cool.Cut into bite size pieces and reserve.Cook noodles in 4 quarts boiling water until very al dente.Drain and toss in large bowl wi ...
Combine graham cracker crumbs and butter.Stir well.Press into a greased 8-inch dish and chill.Combine cranberries, sugar and water in saucepan; bring to a boil.Reduce heat and simmer 20 minutes.Stir ...
Grind cranberries and oranges; stir in liquid artificial sweetener and reserved juice.Refrigerate at least 4 hours before serving.Yield:2 cups.Carbohydrate 6 g, protein 0 g, fat 0 g, calories 24.One ...
Melt butter and cream.Add vanilla extract and sugar on very low heat.Beat with whisk while on heat.Mixture will thicken, but it won't get too thick because it is hot.Pour over vegetables or even fru ...
Fry green peppers, celery and onion with sausage.Add rest of recipe to mixture and 2 tablespoons sage.Add broth and mix.Bake at 350\u00b0. ...
In large bowl, toss together green and red cabbage, cucumbers, onions and corn.In small bowl, combine remaining ingredients, pour over the cabbage mixture and toss well.Cover and chill until ready t ...
Combine cider and sugar.Mix well.Add spices and juices. Let simmer at low heat. ...