Tartar Sauce - cooking recipe

Ingredients

1 c. mayonnaise or salad dressing
2 Tbsp. finely chopped dill pickle
1 Tbsp. chopped fresh parsley
2 tsp. chopped pimiento
1 tsp. grated onion

Preparation

Mix all ingredients.
Cover and refrigerate about 1 hour or until chilled.
Makes about 1 cup sauce.