Cream the butter and sugar.Sift together the dry ingredients; add to the butter mixture and beat well.Add the egg, vanilla and lemon extract and beat again until well mixed. Shape dough into two fla ...
Combine soup and milk in sauce pour.Heat until bubbly. reduce heat.Add cheese, stir until melted.Yield:1-3/4 cups. ...
Mix beans and other ingredients together.Boil for 15 minutes.Put into jars and seal.This is quick and easy and it works! ...
Chop the first 5 ingredients fine or grind. Add the remaining ingredients and boil for 2 full hours. Add more seasoning to taste. ...
Saute onion, bell pepper and celery in margarine.In large bowl, combine toasted bread and cornbread with sage, poultry seasoning and black pepper.Add the sauteed ingredients; pour in broth and mix w ...
Heat butter in heavy saucepan.Add carrot strips and lemon rind.Cook, stirring about 2 minutes.Add wine.Cook about 1 minute.Add lemon juice.Cook about 3 minutes, stirring occasionally.Add cream and b ...
In large bowl, combine dry milk, flour and salt, mixing well. With pastry blender, cut in butter or margarine until mixture resembles fine crumbs.Lightly pack into large, airtight container.Store in ...
Cook celery and onions until tender.Break cornbread up into pan.Mix all ingredients.Pour into pan and be sure to have enough juice.Add more if needed.Cook 30 to 45 minutes at 350\u00b0. ...
Into large bowl put bread cubes, potatoes, parsley and carrots.Add 6 eggs well beaten. Add 1 pt. or more of cooked diced chicken and mix in the dressing. Bake in a well buttered pan at 350\u00b0 for ...
Mix together in saucepan the first 3 ingredients.Stir in gradually the boiling water.Boil for 1 minute, stirring constantly.Remove from heat and add butter and vanilla; stir until blended.Serve warm ...