Mix dry ingredients and wet with vinegar.Put in all chopped vegetables and cook until done.Add some hot green peppers or red shake pepper.Keep stirred, it will stick. ...
Grind cucumbers, onions and peppers and let stand in colander 1 hour.Cook all other ingredients together for 20 minutes.Then mix with cucumbers, onions and peppers.Put in jars.Cold pack for 20 minut ...
Chop together first 3 ingredients and cover with salt; set aside for 2 hours. Drain.Add rest of ingredients.Heat until ready to boil.Fill hot jars and cap with hot lids. ...
Add mushrooms (drained) to ingredients.Marinate for at least 24 hours before eating. ...
Combine vegetables.Sprinkle with salt and cover with cold water.Let stand 4 hours.Drain and rinse.Press out all excess liquid.Combine sugar, vinegar and seeds.Bring to a boil until sugar is dissolve ...
Combine all ingredients, except onions and mushrooms.Add them, then cover and store in refrigerator 8 hours.Drain just before serving. ...
Mix together with electric mixer the ingredients, with exception of beef, until smooth and spreadable.Separate beef slices and spread a little cheese mixture between 2 slices. Spread a thin layer of ...
Mix together andcook over low heat until thick.Pour into jars while still hot and seal. ...
Dry off pickle.Spread cream cheese on meat.Place pickle on meat and roll up.Slice to desired thickness. ...
Mix dressing, pickle and mustard.Add hot dogs.Simmer 15 minutes.Serve on rolls. ...