Tomato Pickle - cooking recipe

Ingredients
    1 gal. ripe tomatoes, chopped
    2 c. chopped onions
    2 c. sweet pepper
    2 pods hot pepper or more
    3 Tbsp. salt
    2 tsp. pickling spice
    2 1/2 c. sugar
    2 c. vinegar
Preparation
    Mix together and
    cook over low heat until thick.
    Pour into jars while still hot and seal.

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