Wash mushrooms in cold water.Cut stems flush with caps. Drain.Drop into boiling salted water.Simmer five minutes. Drain.Place in bowl.Combine all other ingredients and pour over mushrooms.Let stand ...
Add one cup water to jello and stir until dissolved.Add beet pickles and shredded pineapple. ...
Wash mushrooms thoroughly in cold water containing 1 tablespoon salt; drain.Mix all other ingredients; pour over the mushrooms in an enameled saucepan.Bring to a boil, then simmer for 6 to 8 minutes ...
Slice cucumbers, onions, peppers and whole garlic cloves.Add salt.Cover with cracked ice.Mix thoroughly.Let stand 3 hours.Drain thoroughly.Combine remaining ingredients.Pour over cucumber mixture.He ...
Peel cucumbers and cut into chunks.Mix with salt.Cover with water.Let stand 2 hours, drain.Cook remaining ingredients in large pan.Add cucumbers and cook until tender. Pack in hot jars and seal.Proc ...
Put spices in bag and mix, then mix everything and boil for 20 minutes.Peel approximately 4 quarts peaches and put in boiling mixture slowly, then put into jars and seal. ...
Mix the lime and 2 gallons of water. Add cucumbers. Let stand 24 hours. Drain and wash. Soak 3 hours in ice water. Drain. Simmer 2 hours in the vinegar, alum, red coloring and enough water to cover ...
Slice and layer first 5 vegetables.Put sugar over top and let stand about 10 minutes.Heat vinegar to a boiling point. Pour over the bowl of vegetables.Cover.Sit in refrigerator for 2 weeks.This is a ...
Slice cucumbers 1/2-inch thick (makes about 10 cups); place in a large bowl.Sprinkle with salt; mix well.Let stand for 1 hour.Drain well.In a large sauce pot combine vinegar, sugar, mustard seed, ce ...
Layercucumbersandonionsinagallon glass jar. Bring remainingingredients to a boil.Let ingredients boil until sugaris dissolved good.Then pour over the cucumbers and onions that are layered in the gla ...