Peel off outer layer of onion until all onion is cut into many rings.Combine mix and milk to form a smooth batter.Dip onion rings into batter and fry until golden brown. ...
Score ham.Bake 20 minutes per pound.When meat is hot, baste with honey and pineapple juice from the canned slices.A half-hour before ham is done, lay pineapple slices on top and finish baking. ...
Sprinkle fillets with salt and pepper.In large skillet, heat butter and brown fillets on both sides.Push meat to one side of skillet; add onion.Saute for 5 minutes.Spoon onion over fillets.Pour mush ...
Place all ingredients in a Brown-in-Bag and bake at 350\u00b0 for 45 minutes. ...
Cut sirloin steak into bite size pieces.Melt butter in a deep frypan.Add meat, season with garlic salt and pepper; cover and simmer on low until all pink coloring is gone.At this point, add 1 bottle ...
Place chocolate in saucepan over low heat and stir constantly until chocolate melts.Remove from heat.Stir in peanut butter. Peel bananas and dip or roll in chocolate, coating bananas on all sides.Ro ...
Brown the rice in the butter.Add mushrooms and saute.Add the soup and water.Cover and simmer until the liquid is absorbed.Stir frequently.Yields 3 to 4 servings. ...
Cook peaches in water or until tender; drain and mash. Combine with sugar, lemon juice and spices.Roll out pastry and cut into 5-inch rounds.Place 3 tablespoons peach filling on half of each round.M ...
In an 8-inch frying pan, add all ingredients, except linguine. Heat until oil is very hot, then simmer slowly, stirring occasionally to break up anchovies.Cook until mushrooms are tender (about 15 m ...