Mix dry ingredients.Cut in shortening.Add milk and roll out into small circles.Fill with pie filling and fry in Crisco oil in skillet. ...
Melt Crisco in skillet; pour macaroni and onion in skillet. Stir and cook until brown; pour sauce and spices over macaroni and stir.Simmer until macaroni is tender; add water if needed. ...
Cut a squirrel into pieces, place in a big soup pot with enough hot water to cover.Let simmer slowly until tender. Season with salt and plenty of black pepper.Let come to a rolling boil and add dump ...
Combine the egg, milk, salt and pepper.Dip the cheese in the mixture, then into bread crumbs; repeat.Heat the batter in a skillet and fry the dipped cheese until brown. ...
Peel and slice eggplant into thin strips.Soak in 1/2 teaspoon salt.Add 4 cups water for 30 minutes.Remove eggplant from water and drain.Add remaining salt and pepper.Let set for 10 minutes.Mix eggs ...
Combine okra, milk and seasonings in a shallow dish.Let stand for 1 hour or until most of milk is absorbed.Dredge in cornmeal.Fry in vegetable oil.Makes 4 servings. ...
Saut mushrooms, shallots and garlic in butter and olive oil for 6 to 7 minutes. Add raspberry vinegar and 1/4 cup Parmesan cheese. Stir until melted. Top with 1/3 cup Parmesan cheese and serve immed ...
Rinse; pat dry mushrooms.Slice or drain canned.Set aside. Saute onions in butter in large skillet 2 minutes.Add mushrooms, salt and pepper.Saute for 3 minutes.Yield:6 servings. ...
Sift salt and baking powder with sifted and measured flour. blend in shortening.Combine egg yolk, sugar and milk.Stir into flour mixture.Roll out on a floured board to 1/4-inch thickness.Cut into ci ...
Cut sausage into 1-inchpieces and saute over high heat 5 minutes.Slice mushrooms and saute in butter 5 minutes.Drain fat from sausage.Combine with mushrooms.Add lemon juice and simmer gently 10 minu ...