Preheat oven to 375\u00b0.In a skillet or pan gently melt 1 tablespoon butter or margarine.Saute the mushrooms over medium heat until they are cooked.You may add optional vinegar.When mushrooms are ...
Combine apricots, sugar and water in a medium saucepan and cook until apricots are tender; set aside.Mix the cream cheese and butter together.Sift flour and salt together and blend in cream cheese-b ...
Cut the onions in half, then slice them about 1/8-inch thick half rounds (you should have about 3 cups of onions). Heat the butter and oil in a large saute pan on medium heat. Add onions, cayenne, s ...
Combine butter, cheese and garlic.Pile mixture high on 8 thick slices of bread (or hard sliced rolls, or in a pinch, use English muffins).Place the slices on a double thickness of aluminum foil.Bake ...
Brush the mushrooms clean.Remove stems and reserve.Brush caps with melted butter; arrange, hollow side up, in a baking dish.Sprinkle with salt and pepper.Mince reserved mushroom stems.Heat small fry ...
Mix eggs with okra.Add cornmeal and mix together.Place in a cast iron skillet of oil, the grease must be hot.Fry on each side! Enjoy!Now you must wash the dishes-HA. ...
Saute the mushrooms and onion in the butter or margarine for about 5 minutes.Add the garlic and curry powder and cook 2 minutes longer or until curry is darkened.Stir in the beef broth. Simmer over ...
Roll canned biscuits out on floured surface one at a time. Spoon sugared apples on dough.Fold and seal edges with fork.Oil a 9 x 13 x 3-inch pan, coat both sides of pies in pan so oil will be even f ...
Wash, drain and cut okra in 3/4-inch pieces, discarding end pieces.Wet okra in buttermilk covering each piece.Toss okra in meal until each piece is coated.Drop in hot oil deep enough to float okra.C ...
Bring to boil the first 7 items.Add mushrooms.Simmer for 15 minutes.Cook.Remove garlic.Pour into jar (glass if possible); top with oil.Place plastic over lid and tighten top. Let sit 6 days before e ...