Best Fried Okra - cooking recipe

Ingredients

desired amount of fresh okra
buttermilk
meal
oil

Preparation

Wash, drain and cut okra in 3/4-inch pieces, discarding end pieces.
Wet okra in buttermilk covering each piece.
Toss okra in meal until each piece is coated.
Drop in hot oil deep enough to float okra.
Cook on medium heat until brown.
Drain on paper towel and sprinkle with salt.