Beat egg and milk, Worcestershire sauce, salt and pepper.Put cracker crumbs and cheese in paper sack.Dip eggplant into egg mixture and then into cracker crumbs.Coat well.Fry in deep hot oil until go ...
Wash thoroughly.Cut off stem end and tip of okra pods.Cook in boiling, salted water for 8 minutes.Drain and dry completely. Roll in seasoned cornmeal.Fry in deep fat.Serve with sliced pork and fresh ...
Sprinkle 13 x 9-inch baking pan with flour.Put beef in pan. Sprinkle with salt and pepper.Sprinkle top of meat with flour. Bake in oven at 450\u00b0 for 15 to 20 minutes or until brown.Cut in square ...
Mix okra and salt with enough corn meal to coat it.Put in frying pan with hot oil.Cook until brown or tender enough to eat.Stir often.Serve while hot. ...
Heat oven to 375\u00b0.In small bowl, combine bread crumbs with oil.Stir in cheese.In another bowl, lightly beat together egg and water.Dip veggies into egg mixture, letting excess drip off, then co ...
Melt 1/4 cup butter in a large skillet.Stir in the lemon juice, parsley and pepper.Add mushrooms; heat through.Melt 2 or 3 tablespoons butter in skillet.Cut bread into 1 inch squares; fry until cris ...
Wash and drain okra.Cut up and roll into corn meal in which the salt has been added.Fry in hot oil or bacon drippings; stir frequently.When golden brown, take out with spoon with holes and drain on ...
Sprinkle artichoke hearts with salt and pepper.Mix parsley with bread crumbs.Beat eggs slightly.Dip hearts in egg; roll in bread crumbs.Fry in hot oil about 3 minutes on each side or until golden br ...
Slice mushrooms, peppers and onion.Add garlic, basil, parsley, paprika, salt, pepper, Worcestershire sauce and A.1. sauce.Saute about 1 hour in olive oil and butter until done on low heat.Good on ba ...
Blend baking mix, salt, pepper and paprika.Coat meat pieces. (Reserve remaining seasoned mixture.)Cook meat in hot shortening until brown.Add 1/4 cup of the water.Cover and cook over low heat about ...