Combine first 3ingredientsand then stir in second 3 ingredients until smooth.Insertawooden skewer into 1 end of franks.Fry in hot oil and sprinkle with cheese while hot. Yields 8 to 10 servings. ...
Combine all ingredients and chill 2 hours before using.Roll paper thin.Fill with desired filling and fry.While still hot, glaze. ...
Wash okra and drain.Cut into 1/2-inch pieces; coat with flour.Salt okra before cooking.Beat egg whites until stiff peaks form.Fold in okra.Stir in bread crumbs.Deep fry in hot oil until golden brown ...
Cut round steak into pieces.Put salt, pepper and garlic with flour on both sides.Fry in a covered skillet over medium heat until almost done.Remove meat; pour oil from pan and add soup and 1 can wat ...
In 4-quart saucepan or wok, heat water to boiling.Add walnuts and boil 1 minute.Rinse under hot water and drain. ...
Cook cauliflower in salted water until tender, but not well done.Separate buds and dip in egg.Roll in meal or crumbs. Brown in hot oil, turning to brown all over.Serve hot, sprinkled with Parmesan c ...
Cut zucchini in 1/2-inch slices and then cut them in half. Slice mushrooms thin (if fresh ones).Melt butter in large frying pan.Add all but parsley.Saute, uncovered, until tender. Sprinkle with pars ...
Heat oven to 425\u00b0.Place butter in a 10 x 15-inch jellyroll pan.Place in oven until butter melts.Add potatoes; sprinkle with salt and pepper.Toss until potatoes are thoroughly coated. Spread out ...
Peel apples and cut into wedges. Combine 2 cups of the apple juice and apples in skillet. Simmer and turn often until apples are done but not mushy. Remove apples with a slotted spoon to drain. ...
Roll steak in flour; brown on each side in hot oil.Add hot water and onion.Cook over low heat for 1 hour.Season with salt and pepper.Serve.Yields 5 servings. ...