Fry bacon until crisp.Save 2 Tbsp. drippings.Crumble bacon; then cook mushrooms, onions, and garlic in reserved 2 Tbsp. of drippings. Stir in flour and seasonings.Add cream cheese, soy and worcester ...
In a large pot, saute onion in margarine.Remove from heat; stir in flour.Add clam juice and clams.Let thicken and boil for 1 minute.Cover and simmer for 15 minutes.Blend in cream, tomato paste and l ...
Melt butter.Add onion.Cook 5 minutes.Cut mushrooms into small pieces.Add mushrooms, 1 cup water, salt and pepper.Cook 10 minutes with carrots.Add beef bouillon cubes, 2 cups water and milk.Thicken w ...
Bring large pot of salted water to a boil. Add the green beans and carrots and cook until crisp-tender, about 5 minutes. Drain and pat dry with paper towels. ...
Fry up ground beef, pour off fat.Add onions and bell peppers and 3/4 cup of cheese.Mix well.Place small amount of meat mixture into each tortilla and roll up and set aside.Mix soups and pour over ro ...
Fry bacon in a large skillet over medium heat until crisp. Drain, reserving 2 tablespoons drippings in skillet.Crumble bacon and set aside.Add mushrooms, onion and garlic to reserved drippings.Cook ...
Season chicken with salt and pepper.In a large frying pan, melt butter over medium heat.Add half the garlic and cook 1 minute.Add chicken and cook until lightly browned, 3 minutes a side.Remove to a ...
Cook bacon in skillet until almost crisp.Remove from skillet; chop.Drain fat from skillet.Remove stems from mushrooms.Finely chop 2/3 of stems.Save stems from remaining mushrooms for soup making or ...
Place rice in lightly greased 11 x 7 x 1/2-inch baking dish; set aside.Cook green onions in butter in large skillet over medium-high heat, stirring constantly, until tender.Add broth and remaining i ...
Melt butter in skillet and saute mushrooms and onion until tender and mushrooms are brown.Drain juice.Cook spinach according to package directions; drain and cool.Squeeze out all moisture from spina ...