Melt oleo in large saucepan over medium heat; cook mushrooms and onion until tender.In small bowl, combine 1/2 cup of chicken broth and flour; blend until smooth.Stir flour mixture and remaining bro ...
In medium skillet, heat oil and add onions.Saute until tender.Add mushrooms, garlic, and basil.Saute 2-3 minutes longer.Stir in sour cream.Add fettucini and toss to coat. Heat thoroughly (do not boi ...
In medium bowl, combine beef, sausage, bread crumbs, egg and oregano.Mix lightly, but well.Shape into 16 (1 1/4-inch) meatballs.In 10-inch skillet over medium heat, in hot oil, cook meatballs 10 min ...
Put milk in freezer to cool.Make up Jell-O with water, sugar, salt and juice and grated rind of lemons.Put in refrigerator to set.When nearly set, whip the milk stiff and add Jell-O. ...
Brown steaks in margarine.Add salt and pepper.Turn over once.Add mushroom soup.Simmer over low heat for 30 minutes. Cover tightly while simmering. ...
Dice ham slices.In a 12-inch skillet over medium heat, melt butter or margarine; add mushrooms, ham, green onions, salt and pepper; cook until vegetables are tender, stirring frequently. Remove from ...
Scald milk with onions in top of double boiler.Add mushrooms and seasonings and cook for 20 minutes.Yields 4 servings. ...
Cover potatoes with water and cook until done.Do not drain unless there is excessive water. Add mushroom soup and extra mushrooms, if desired.Thoroughly heat through.You may add a small amount of mi ...
Brown chicken in butter and oil in large skillet until golden. Remove and set aside.Saute mushrooms and onions in drippings for 2 minutes.Add chicken, skin side up; sprinkle with salt and pepper.Add ...
Mix Jell-O, water, sugar, lemon juice and salt; let stand until almost set.Whip milk, then add Jell-O mixture and mix. Spread crackers on bottom of 9 x 13-inch baking dish; pour in mixture.Sprinkle ...