Grind cranberries in blender.Mix 1 cup sugar with them and refrigerate overnight.The next day, drain berries and pour pineapple over.When well drained, add to grapes and walnuts. Whip cream firm and ...
Peel, cook and dice potatoes.Sprinkle sugar and celery seed on potatoes; add little bit of mustard to potatoes.Combine onion, pickle relish, celery and salad dressing; mix well.Add mixture to potato ...
Combine sugar, eggs and oil.Beat well.Sift dry ingredients together and add alternately with fruit to egg mixture.Pour into 16 x 11 x 2-inch pan.Sprinkle top with coconut.Bake at 350\u00b0 for 30 mi ...
Drain fruit.Savejuicefrompeaches and pineapple. Mix juice, sugar,cornstarchandwhitesyrup.Boiluntil clear. Add gelatin to hot mixture.Cool and pour over fruit. Then add about 4 bananas, cut in fairly ...
Drain a little of juice from pineapple but not all.Dissolve jello into boiling water.Add pineapple, strawberries and nuts. Pour half into a 9 x 13-inch or so pan.Put in refrigerator until firm.When ...
Mix the jello with the cottage cheese in a bowl and the rest of the ingredients.Refrigerate at least two hours or longer. Can be served in a bowl or put in a pan and cut in squares. ...
Drain juice from pineapple (1 cup). Dissolve pudding with juice of pineapple. Stir in pineapple, marshmallows and Cool Whip. Spread in 13 x 9-inch pan and refrigerate.Cut in squares and serve on a b ...
Melt butter; blend in flour and add milk.Cook, stirring constantly, until thick.Add salt, pepper, beaten egg, celery salt and onion and cook until thick.Remove spines from crab meat and add to first ...
Roll ground beef into bite size balls.Mix chili sauce and grape jelly in saucepan.Bring to a boil.Add enough meatballs to cover bottom of pan.After meatballs have cooked about 5 minutes, remove from ...