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Fruit Salad

Pour pudding mix in 1 1/2-quart casserole.Stir in juice from pineapple, adding juice from oranges if necessary to make 1 cup liquid.Set fruit aside.Microwave, uncovered, for 3 to 4 minutes on High o ...

Hot Potato Salad

Boil potatoes in their skin.Cool and peel.Cut potatoes up in small cubes.In a large bowl, combine potatoes, chopped eggs, onion and pickles.Fry bacon in a frying pan.Remove bacon to cool.Pour all bu ...

Vegetable Salad

Boil vinegar, oil, sugar, salt and pepper for 1 minute and set aside. ...

Pasta Salad Primavera

Cook noodles according to package directions.Drain and rinse with cold water until cool.Ina large bowl, combine tomatoes, broccoli, peas or carrots (or both), fat-free dressing and basil. Add cheese ...

Velvet Salad

Juice from 1 can pineapple; cook in double boiler.Add pinch of salt and mustard.Let come to a boil.Add yolks of 4 eggs, beaten.Let cool.Stir in pint whipped cream, mix with fruit. Let stand 24 hours ...

Spinach Salad

Combine oil, vinegar, lemon juice, garlic, sugar, salt and pepper.Bring to a boil; let cool, then place in a jar and refrigerate.Combine spinach, eggs, mushrooms, bacon and purple onion; toss.Shake ...

Overnight Chicken Salad

Arrange lettuce on bottom and sides of bowl.Layer chestnuts, chicken, cheese, bacon and onions.Mix together salad dressing and buttermilk dressing.Spread on top of salad mixture, sealing edges of bo ...

Beef Stick

Mix all ingredients together.Make into rolls and wrap in plastic wrap.Store in refrigerator for 24 hours.Remove plastic wrap; place on cookie sheet.Bake for 1 hour at 300\u00b0.Store in refrigerator ...

German Potato Salad

Cook potato until tender; slice while hot.Broil bacon until crisp; pour off fat and add water.Thicken with flour and sugar mixed together.Add onions, vinegar and seasonings; bring to a boil and mix ...

Lettuce California Salad

Cover and refrigerate overnight.Toss just before serving. ...

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