Cook pudding with 3 cups of juice from canned fruit, adding water to make the 3 cups.Cool and add fruit.Refrigerate for several hours. ...
Toss all ingredients together.Chill while covered.Serve on bed of lettuce.Serves 4. ...
Cook and simmer all ingredients except crabmeat and vegetables for 2 hours.Add crabmeat.Continue to cook and simmer for 30 minutes.Add vegetables and cook until they are done. ...
Boil small potatoes; peel and slice into bowl when cooled. Fry or microwave bacon until crisp; measure slightly less than 1/2 cup and add this to 1 1/2 cups water, vinegar and sugar, plus salt and p ...
In medium bowl, combine tomatoes, mayonnaise and honey.Stir chicken, celery, grapes and pecans.Cover and chill.May be served in hollowed out melons, avocados or papayas.Serves 6. ...
In a large bowl, mix all ingredients.Add enough mayonnaise to moisten well.Mix good.Put plastic wrap over bowl and serve on a lettuce leaf. ...
Preheat broiler.Combine soy sauce, lemon juice, sesame oil, garlic and ginger in a small bowl.Place red pepper and chicken on broiler pan 3 inches from heat.Broil chicken, 3 minutes per side, until ...
Cook macaroni according to directions.Drain and rinse with cold water until cool.Drain well.Combine remaining ingredients in large bowl.Add pasta or macaroni and mix well.Serve at room temperature o ...
Combine jello, boiling water and sugar until dissolved.Add cold water.Stir, then add rest of ingredients.Refrigerate until firm. ...