Crab Imperial With Cheese - cooking recipe
Ingredients
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2 Tbsp. butter
2 Tbsp. flour
1 c. milk
1/4 c. heavy cream
1 c. sharp cheese, grated
1 tsp. Tabasco sauce
1 tsp. Worcestershire sauce
1/2 tsp. salt
1/4 tsp. pepper
1 lb. backfin crabmeat
Preparation
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Make white sauce with first 4 ingredients.
Add cheese and seasonings.
Fold in crabmeat, gently.
Pour into 1 1/2-quart casserole.
Bake at 350\u00b0 for 30 minutes.
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