Boil milk and add sugar.Dissolve Knox in 1/2 cup water.Add to milk and sugar.Add sour cream and vanilla.Beat with wire whisk until creamy.Set aside.(Do not refrigerate.)Prepare 1st color Jell-O with ...
Thaw raspberries.Dissolve Jello in boiling water.Stir in applesauce, raspberries and juice.When Jello has set, spread with mixture of sour cream and marshmallows.Let stand for several hours in refri ...
In a large bowl layer first 4 ingredients.Sprinkle with sugar, cheese, salt and pepper.Spread mayonnaise over all. Refrigerate overnight.Toss before serving. ...
Toss vegetables in salad bowl. In small bowl, combine mayonnaise, sugar and Parmesan cheese. Pour over vegetables and toss to coat. Cover and chill. Sprinkle with bacon or Bac*Os just before serving ...
Marinate first three ingredients overnight in vinegar and oil. Add rest with a little mayo to moisten. Serve on melon. ...
Drain artichokes and reserve oil. Add oil to mayonnaise with curry and mix well.Add to other ingredients.Refrigerate overnight. ...
Dissolve jello and sugar in hot water.Add pineapple, blueberry pie filling and pecans.Refrigerate until firm.Combine cream cheese, sour cream, sugar and vanilla.Mix well until smooth and creamy.Spre ...
Mix hamburger, onion, lettuce, green bell pepper, tomatoes, cheese, taco seasoning mix and optional black olives and kidney beans together.Refrigerate.At time of serving, add nacho chips and Catalin ...
Shape meatballs into 1 inch balls.Place on a jelly roll pan. Bake in preheated oven at 400\u00b0 for 10 minutes.Meanwhile, in large saucepan, combine brown sugar, cornstarch, basil and salt; stir in ...