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Crab Fondue

Cream cheese and milk in double boiler. Add crab and serve warm with cubes of sour French bread and skewers. ...

Bok Choy Oriental Salad

Toast sesame seed and almonds at 350\u00b0 for 10 to 15 minutes. Mix cabbage after cutting in thin strips.Stir in crushed noodles and scallions.Mix oil, sugar, vinegar and chicken packet from noodle ...

Cucumber Salad

Soak cucumbers in salt overnight.Drain.In small bowl add remaining ingredients. ...

Creamy Mandarin Salad

Drain fruits well.Mix with rest of ingredients.Chill at least 3 hours.Makes 6 to 8 servings. ...

German Potato Salad #2

Boil potatoes in jackets; peel and slice.Cut bacon into small pieces and cook until almost done.Add onions.When the bacon and onions are done, add sugar.Stir to avoid caramelization.Add vinegar all ...

Kraut Salad

Combine all ingredients; stir well.Refrigerate one day or overnight before serving. ...

Spinach Dip

Thaw spinach and squeeze dry.In a bowl, mix soup mix, sour cream and mayonnaise together.Stir in spinach, water chestnuts and onions.Cover and chill for 2 hours.Stir before serving. ...

German Potato Salad

Slice bacon into small pieces and brown.Saute onions with bacon.Remove approximately 1/2 cup grease.Combine vinegar and sugar in 1 bowl, water and cornstarch in another.Boil potatoes until tender (d ...

Fruit Cocktail Cake

Mix first 5 ingredients and pour in ungreased baking pan. Sprinkle top with brown sugar and nuts.Bake at 375\u00b0 for 35 minutes or until done. ...

Strawberry Chicken Salad

Stir-fry chicken and season with lemon pepper seasoning. Cool.Slice fruit in a festive manner.Arrange chicken strips and fruit on a bed of spinach.Sprinkle with cereal.Drizzle salad dressing.Contain ...

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