Heat about 2-3 tablespoon oil in a medium skillet.Add in broccoli, chopped tomato, mushrooms, onion and garlic; saute until tender (about 3 minutes).Add in olives and herbs; cool.Preheat the broiler ...
Mix cornbread batter as directed, stirring in the can of chopped green chiles.Pour the batter into a medium pan and bake per the package directions.Remove the cornbread from the oven, cool, and cut ...
Heat oven to 350.In bowl, combine all ingredients except buns and mix well.Fill buns with mixture and wrap each in foil.Bake for 15 minutes or until cheese melts.For open-faced sandwiches: Spread fi ...
Drain fruit well.In a bowl that can be covered, put fruit and marshmallows; carefully fold in sour cream.Sprinkle with coconut.Let stand in refrigerator 24 hours before serving. ...
Combine Italian dressing, soy sauce and sugar in a large salad bowl and mix well.Add rice and mix.Chill covered until ready to serve.Add rest of ingredients just before serving and mix well. ...
spread lettuce on plate.arrange peppers,tomatoes,eggs,turkey & ham.sprinkle with cheese & dressing. ...
Whisk together the dry ingredients, then whisk in 3/4 cup hot water. Stir in the rest of the ingredients.Coat a skillet with cooking spray and heat over medium heat. Add the batter to the skillet 1/ ...
Cook pasta al dente.Dice up mozzarella, artichoke hearts and sun dried tomatoes (i like to use kitchen shears for the sun dried toms).Toss cooled pasta (don't want to melt the cheese or maybe you do ...
Cook rotini per package directions to al dente.Rinse rotini with cold water and drain well.While pasta is cooking, chop green pepper, celery and onion.Mix dressing ingredients; set aside.Add chopped ...
In a large bowl, toss together the cucumbers, vinegar, sugar and salt. Let stand at room temperature for an hour, stirring occasionally.Add tomatoes, onion, Basil and oil to cucumbers and toss to bl ...