Fruit Salad - cooking recipe

Ingredients

1 can fruit cocktail, drained
1 can chunky pineapple, 1/2 of the juice drained
1 pkg. lemon instant pudding (dry)
8 oz. Cool Whip

Preparation

Combine all ingredients.
Let set 5 minutes.
Add Cool Whip. Mix well; chill.
Serves 4 to 6.