Preheat oven to 350 degrees F. Using a dutch oven, saute sliced onions in 2 tablespoons of vegetable oil. Add about 1/2 teaspoon salt to the onions. Saute onions until they are translucent. Remove o ...
Put the uncooked cranberries and rind from the oranges through a food chopper, then add sugar and orange sections (cut in pieces).Dissolve jello in boiling water and cool.Combine the jello with berr ...
1. Whisk together cream cheese and next 3 ingredients in a large bowl; stir in chicken, pineapple, and cranberries just until blended.2. If desired, spoon mixture into a plastic wrap-lined 8-inch ro ...
Place tart shells on an ungreased baking sheet and sprinkle cheese into each shell.In a mixing bowl, combine remaining ingredients and spoon about a teaspoonful into each tart shell.Bake at 375 F fo ...
Mix garlic, salt, dry mustard, lemon juice and oil together with a fork in the bottom of the serving bowl.Sprinkle parmesan cheese over all but do not stir.Cover with washed and dried greens, fillin ...
Prepare the shrimp according to package directions.Divide lettuce among bowls. Add apple, blue cheese crumbles and walnuts.Top salads with shrimp and drizzle with dressing. ...
Preheat oven to 275. Toss baby spinach with oil. Lay flat and not over lapping on a baking sheet. Bake for about 15 minutes. Either eat right away or store them in an airtight container. ...
Wash the Dal.place in a pot over low heat with 1 1/2 cups water.add spices and cook uncovered till almost done.add the steamed Palak and cook till thickTemper with Cumin Seeds, Garlic, and whole red ...
cook wild rice according to package directions.in a 10\"in skillet cook bacon over medium heat, until browned.reserve 2 tablespoons of bacon fat, and discard the rest.in same skillet add vinegar, sa ...
Make the horseradish mayonnaise by whisking together the mayonnaise, horseradish, vinegar, some salt, pepper, and more horseradish, if desired; fold in tarragon.Line a baking sheet with paper towels ...