Hot Chicken Salad - cooking recipe

Ingredients
    2 c. cooked chicken
    2 tsp. grated onion
    1 c. crushed potato chips (or corn flakes, not crushed)
    1/2 c. toasted almonds
    1/2 c. grated cheddar cheese
    1/2 tsp. salt
    1 c. mayonnaise
    1 c. celery
    2 Tbsp. lemon juice
Preparation
    Combine all ingredients, except cheese and potato chips. Pour into baking pan and top with cheese and chips.
    Bake at 450 degrees for 10 minutes.

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