Hot Chicken Salad - cooking recipe
Ingredients
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2 c. cooked chicken
2 tsp. grated onion
1 c. crushed potato chips (or corn flakes, not crushed)
1/2 c. toasted almonds
1/2 c. grated cheddar cheese
1/2 tsp. salt
1 c. mayonnaise
1 c. celery
2 Tbsp. lemon juice
Preparation
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Combine all ingredients, except cheese and potato chips. Pour into baking pan and top with cheese and chips.
Bake at 450 degrees for 10 minutes.
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