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Tropical Chicken Salad

Place chicken and celery in a large bowl.Combine mayonnaise and curry powder.Add chicken mixture and mix well.Cover and chill for at least 30 minutes.Before serving, add pineapple, oranges and cocon ...

Spinach Dip

Mix and chill at least 2 hours before serving.Serve with crackers. ...

Taco Salad

Brown ground beef with diced onion and garlic salt.Drain and cool completely.Mix with the remaining ingredients and serve. ...

Cocktail Hour Dates

Fill pitted dates with cheese spread, then top with a cashew. Display on a bed of parsley. ...

Lo-Cal Fruit Salad

Drain pineapple (keep juice).Mix all fruit.Mix pineapple juice and pudding.Pour over fruit. ...

Broccoli Salad

Fry bacon, drain and crumble.Add to broccoli, raisins and onion.Mix together Miracle Whip, sugar and vinegar.Pour over the broccoli mixture.Set in fridge for 2 hours to cool and blend flavors. ...

Fresh Spinach Salad

Cut or tear washed spinach into small pieces.Slice chestnuts paper thin.Drain bean sprouts.Combine spinach, water chestnuts, bean sprouts, eggs and bacon.Toss.Makes 6 to 8 servings. ...

Carrot Salad

Mix soup, vinegar, sugar and mustard. Pour over carrots and onions; chill 24 hours before serving. ...

Broken Glass Salad

Dissolve each package of jello separately in flat pans using 1 1/2 cups hot water for each.Chill and cut into cubes when set. ...

My Original Chicken Salad

Cook chicken breasts with celery and onion until tender; remove bone and skin.Cut into cubes.Add grapes, nuts, salt and pepper.Mix dressing and mayonnaise and add to chicken. ...

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