Bring to a boil pineapple and sugar.Add jello.Remove from heat; add cream cheese, Cool Whip and nuts.Mix until well blended.Pour into 9-inch pan.Chill until firm.Cut in squares and serve on lettuce ...
Heat cranberry sauce with gelatin until soupy.Cool.Mix mayonnaise and nuts.Refrigerate.Serve on a bed of lettuce. ...
Boil the water, vinegar and sugar.Pour over vegetables.Let stand for a few hours before serving. ...
Cook chicken with bay leaf and celery for 20 to 30 minutes, until done.Save broth.Cut up chicken.Add 1/2 cup celery and onion; mix.Mix Cool Whip and dressing; add to first mixture. Mix. Add salt and ...
Mix drained pineapple and orange pieces. Add cottage cheese and mix well. Pour dry Jell-O powder over mixture and stir well. Add Cool Whip and stir. Pour into a large salad bowl and refrigerate. Set ...
Add milk and sugar to rice.Cook slowly for approximately 25 minutes, until milk is gone.Cool.Stir in whipped cream.Drain raspberries, reserving juice.Add cornstarch to juice; heat until smooth.Add r ...
Mix all ingredients except cheese and onion rings.Bake with grated cheese on top at 350\u00b0 for 30 minutes.Top with onion rings and bake 15 minutes longer.Let stand 10 minutes before serving. Make ...
Cook mixed vegetables according to directions on package; drain and cool.Combine with remaining vegetables.Mix flour, sugar and salt in a heavy pan.Add vinegar and mustard.Cook, stirring constantly, ...