Halve or quarter large potatoes.In a 3-quart saucepan cook potatoes in 3 cups boiling salted water for 12 minutes.Add frozen vegetables and ham; return to boiling.Add cabbage. Cover and simmer for 3 ...
Cook macaroni 15 minutes.Drain and cool.Add other ingredients.Chill and serve with mayonnaise to which yolks of 2 hard-boiled eggs have been added. ...
Wash and drain broccoli well. Cut into flowerettes and tender stems. Do not add salt. Mix broccoli with other ingredients and chill. May add some chopped onions if desired. ...
In a large pan, boil water and sugar for 10 minutes. Add pineapple, bananas and cherries. Set aside and cool. In a bowl, mix orange juice and water; place in freezer and chill, but do not freeze. Re ...
Cut bacon in half-inch lengths with scissors and saute with the onion for 10 minutes.Lift out bacon to crisp; blend flour into fat remaining in pan.Add liquids gradually and cook over low heat until ...
Dissolve Jell-O and sugar in hot water.Add lemon juice and pineapple (juice and all).Add remaining ingredients.Gel in refrigerator. ...
Combine fruits, pecans and 1/2 cup sugar.Stir remaining sugar and the flavorings into whipped cream.Fold in the fruit mixture.Chill about 2 hours.Garnish with maraschino cherries. ...
Boil sugar and vinegar for 2 minutes. Cool and pour over mixture of vegetables. Keeps very well. ...