Ambrosia Salad - cooking recipe
Ingredients
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1 small can mandarin oranges
1 can pineapple chunks (light syrup)
1 can fruit cocktail
1/2 bag miniature marshmallows
1 c. sour cream (8 oz.)
Preparation
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Drain fruit in colander.
Add sour cream and marshmallows. Toss (mix) around.
Add coconut, if desired.
Let stay overnight but not necessary.
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