Blend sugar and salad oil. Add eggs and vanilla. Sift and add remaining ingredients; chill. ...
Heat milk to warm.Add shortening, sugar and salt.Dissolve yeast in 1/4 cup lukewarm water and add to mixture when it is cooled to 125\u00b0.Add 2 cups flour and beat until smooth.Cover and let rise ...
Cream together sugar, eggs and oil.Add squash and remaining ingredients.Grease and flour 2 loaf pans and divide evenly into pans.Bake at 350\u00b0 for 1 hour or until done (pan size, 9 x 5 x 3-inch ...
Mix first 3 ingredients.Add the rest of the ingredients and mix well.Drop onto greased cookie sheet.Bake at 375\u00b0 for 12 minutes.Makes 2 1/2 dozen. ...
Put egg, milk and cinnamon in a bowl and mix well. Dip bread in the mixture, be sure both sides are covered.Fry on medium, lightly greased pan until golden brown.Serve with butter and syrup.Serves 1 ...
Bring to rolling boil sugar, butter and milk for 1 minute. Then, stir in the chocolate pieces and vanilla. ...
Cream powdered sugar, margarine and egg, then add vanilla and almond extract.Sift flour, baking soda and cream of tartar.Mix together and chill for 2 to 3 hours.Bake at 350\u00b0 for 7 to 8 minutes ...
Melt caramels and milk; cool.Combine remaining ingredients, except chips and nuts.Press 1/2 mixture in bottom of 9 x 13 pan. Bake at 350\u00b0 for 10 minutes.Sprinkle chips and nuts and then spread ...
Beat egg whites; set aside.Beat yolks and buttermilk together.Add dry ingredients and oil.Fold in beaten egg whites. ...
Cream together shortening and sugar.Add beaten eggs.Add bananas and sift together flour and baking soda.Add to mixture. If desired add nuts.Pour mixture into a loaf pan and bake at 325\u00b0 for abo ...