Dissolve yeast in 3/4 cup very warm water in glass measuring cup.In large bowl, stir flour, 1/2 teaspoon salt and yeast mixture until blended.Cover bowl with waxed paper; let dough stand for 5 minut ...
Recipe can easily be doubled for use in various ways as Cinnamon Rolls, coffee cake, stollen, orange-Danish, etc. ...
Spray bottom of pan with Pam or nonstick oil.Place chicken breast on bottom of pan.(Mix together 1 can cream of chicken soup with 1/4 cup milk.) ...
Combine shortening, brown sugar, milk and vanilla in large bowl.Beat at medium speed until well blended.Beat egg into creamed mixture.Combine flour, salt and baking soda.Mix into creamed mixture jus ...
Cream Crisco with sugar.Add egg and almond extract.Add dry ingredients to creamed mixture.Dot with red food coloring.Bake at 350\u00b0 for 15 to 20 minutes. ...
Measure dry ingredients together.Add zucchini, onion and cheese.Beat eggs and add oil.Mix dry and wet ingredients. Pour into buttered 9-inch pie plate and bake in 350\u00b0 oven for 30 to 35 minutes ...
Melt butter in 13 x 9-inch pan.Layer graham crackers in bottom of dish, then pecans, then coconut, then chocolate chips. Pour can of milk over entire pan.Bake at 350\u00b0 for 25 minutes. ...
Blend sugar and butter;add eggs one at a time.Then blend by hand (this is important) the flour into mixture.Add vanilla and nuts.Bake at 350\u00b0 for approximately 40 minutes or until a tooth pick ...
Preheat oven to 350\u00b0.In a large bowl, mix all ingredients. Pour into pie shells.Bake for 35 minutes or until knife comes out clean.Yield: 2 pies. ...
Sift flour, measure and sift with baking powder and salt. Cream shortening; add sugar and mix well.Add egg and vanilla, beat well.Mix in flour mixture and 1 cup coconut.Spread in a well-greased 8 x ...