Melt semi-sweet morsels, margarine and peanut butter in large saucepan.Add sugar, milk and vanilla.Heat and stir until sugar is dissolved, being careful not to overcook.Add oatmeal; stir and drop sp ...
Beat cream cheese until smooth; add sour cream, sugar and vanilla.Beat until smooth.Blend in Cool Whip.Pour into crust.Refrigerate. ...
Thoroughly cream first 6 ingredients.Sift together flour, soda and spices.Stir into creamed mixture.Chill well.On lightly floured surface, roll dough to 1/4-inch thickness. Cut with a gingerbread bo ...
Scald milk.Cool until lukewarm.Add sugar, shortening, salt and corn meal.Place in quart fruit jar.Set in water, 120\u00b0.Let stand 6 to 7 hours until fermentation can be noted.Add 1 1/2 cups flour ...
Layer apple slices in pie shell.Mix apple juice, cinnamon, nutmeg and cornstarch in saucepan; cook on low heat until thickens. Pour over apples.Place second pie shell on top, lightly butter on top o ...
Cream margarine and peanut butter.Add sugars gradually and cream until light and fluffy.Add flour, baking powder, salt and baking soda.Mix and add in eggs.Mix until smooth.Drop by teaspoonful on coo ...
Cook on top of stove over low heat until thick.Pour into baked or graham cracker pie crust.Top with meringue, if desired. ...
Cream margarine and peanut butter.Add sugar and cream thoroughly.Add egg.Sift flour and soda together and work into creamed mixture.Form into balls and flatten out on a baking sheet with a fork.Bake ...
Melt margarine/butter and chocolate chips according to directions on chocolate package.Allow to cool.Add marshmallows and nuts.Divide into two or three portions and place each portion on a piece of ...
Mix ingredients together.Pour into 4 (1 pound) coffee cans sprayed with Pam.Bake at 350\u00b0 for 1 hour.Makes 4 loaves. ...