Mix together the first five ingredients; let it rise until double in size.Add salt and shortening; mix together and add enoughwhite flour to make a soft dough (not sticky or too stiff).Let rise unti ...
Prepare raisins; simmer for 1/2 hour, covered with water, then use this in recipe. ...
Separate biscuits; cut each one into 4 parts.Put into a plastic bag:white sugar and cinnamon.Add the cut up biscuits and shake well.Put into a Bundt pan that has been greased well. Arrange biscuits ...
Melt oleo in skillet.Add sugar, egg yolks and dates.Stir constantly over low heat until all are mixed.Cook 10 to 12 minutes.Set off heat.Add vanilla, nuts and Rice Krispies. Cool.Roll into balls and ...
Make cake mix according to package directions.Put in cupcake tins.Mix the first 3 ingredients; fold in chocolate bits.Drop by teaspoons into unbaked cupcakes.Bake according to package directions.Coo ...
Melt shortening in a 3 or 4-quart saucepan over low heat. Remove from heat; let cool.Add sugar, molasses and egg; beat well.Sift together flour, soda, spice and salt; add to first mixture.Mix well.C ...
Put all ingredients except sugar in blender and chop fine. Put in heavy saucepan. Add sugar and boil 5 minutes. Add 1 bottle Certo and small amount of green food coloring.Boil 2 minutes and put in s ...
Blend all thoroughly. Pour into unbaked pie shell. Bake 10 minutes at 450\u00b0, then reduce heat to 350\u00b0 and bake 20 minutes. ...
Bring ingredients to a full boil, stirring constantly, for 5 minutes.Remove from heat and add 12 ounces chocolate chips and stir until well mixed.Add 1/2 cup chopped nuts and 1 teaspoon vanilla.Pour ...