Bring sugar, butter and margarine to boil and boil 1 minute. Break graham crackers into sections and place on a cookie sheet. Then place the finely chopped pecans on top of crackers.Drip boiled mixt ...
Sift 2 more tablespoons flour with 1 teaspoon baking powder and 1/4 teaspoon salt into batter.Stir vigorously.Put into 2 greased and floured cake pans and cover with meringue. ...
Mix and heat slowly all but food coloring until it lumps together.Remove from heat.Stir in food coloring.Can also be scented with extracts.Mix with hands. ...
In food processor, mix flour, yeast, sugar and salt (the first 4 ingredients).While processor is running, then add egg whites and 1 cup warm water.If dough seems too dry, add a bit more water; if to ...
Preheat oven to 375\u00b0.In a 1 qt. casserole combine soup mix, sour cream, 1-3/4 c. swiss cheese and mayonnaise. Bake uncovered 20 minutes or until heated through.Sprinkle with remaining 1/4 c. of ...
Beat egg and add sugar; beat until creamy. Add melted margarine/butter and bananas, carrots and zucchini. Add nuts mixed with dry ingredients. Bake 70 minutes in regular loaf pan or in 3 small loave ...
Cook over low heat until thick. Spread on your favorite cake recipes, white or yellow cake. ...
Saute mushrooms, onions and almonds in butter.Add soup and Old English.Heat through.Add cooked broccoli.Hollow out bread, ripping pieces into large dipping size.Pour sauce into bread.(We often buy 2 ...
Mix all ingredients together.Dough will be very stiff but will come out okay.Bake at 350\u00b0 for about 10 to 12 minutes. ...