Dissolve yeast in one glass of water.Let stand 5 minutes. Add salt, sugar, oil and remainder of water.Add first two sifters of flour.Can be stirred in with a spoon.Then knead until it is not sticky. ...
Cut biscuits into quarters. Put in plastic bag.Add sugar, cinnamon and nutmeg. Shake until covered. Grease tube pan and pour nuts in bottom. Add biscuits.Melt butter and brown sugar. Pour on top. Ba ...
In large mixing bowl beat margarine or butter, the sugars, pudding mix and vanilla until creamy.Beat in eggs.Gradually add flour and baking soda.Stir in chips.Drop 2 inches apart onto ungreased baki ...
About 2 hours before serving, or early in day, preheat oven to 350\u00b0.Grease 9 x 5-inch loaf pan.In large bowl, mix first 7 ingredients.With pastry blender, cut in corn-oil spread until mixture r ...
Cream butter in a large bowl; add sugar.Beat until light and fluffy.Beat in egg, lemon peel, vanilla until blended well.Beat in water, few drops at a time, only until dough starts to come away from ...
Follow directions on the box of oatmeal.When it is done, take oatmeal off heat; add Jell-O (any flavor) and sugar to taste. Add fruit if you like. ...
Combine orange juice, milk, egg, salad oil and orange peel. Add pancake mix, stirring to remove most of the lumps.Bake on greased hot griddle.Turn when bubbles on surface break, flip only once.Makes ...
Preheat oven to 375\u00b0. Unroll crescent roll dough on an ungreased baking sheet. Pinch perforated edges together to make 1 solid sheet of dough. Spread mustard on dough. Arrange ham on mustard, t ...
Thaw frozen bread dough in refrigerator overnight.Melt margarine.Add milk, cinnamon, brown sugar and pudding.Heat until hot, stirring occasionally.Put pecans on bottom of buttered 9 x 13-inch cake p ...
Bring dates and water to a boil for 1 to 2 minutes.Cream oleo and sugar; add egg, cream of tartar and nuts.Mix all ingredients together, except dates and water.Last, add the dates and water and mix ...