Preheat oven to 475\u00b0F. Grease a 9 inch pie dish.Combine butter, sugar, heavy cream and cinnamon in a small saucepan over low heat, stirring until sugar dissolves. Bring to a boil, reduce heat a ...
Sift self-rising flour into a bowl. Stir in buckwheat flour and granulated sugar. Whisk buttermilk and egg yolks in a medium bowl. Gradually whisk into dry ingredients until smooth. Cover and let st ...
Sift the flour into a bowl with the baking powder and cornmeal. In a separate bowl, blend the butter with a pinch of salt and the sugar, then beat in the egg yolks. Mix in the brandy, vanilla seeds ...
Preheat oven to 350\u00b0F.Bake potatoes until cooked through, around 45 mins. Cut a cross halfway through each potato. Place on a foil-lined oven tray. Spread tomato sauce in each potato cavity. To ...
Preheat the oven to 400\u00b0F. Grease a foil-lined 11 x 7 inch baking pan, with foil extending at long sides for handles.Beat butter and sugar in a medium bowl with an electric mixer until pale and ...
Preheat oven to 350\u00b0F. Line 8 holes of a 12-hole cupcake pan with paper liners.Beat butter, sugar, lemon zest, eggs, flour and milk in a small bowl with an electric mixer on low speed until ing ...
Cook the pasta in boiling salted water according to package directions.Meanwhile, heat 2 tbsp of the oil in a nonstick skillet on medium heat. Add the salmon and on both sides for 2-3 mins. Remove f ...
Place pears in a large saucepan with 2 cups water, 1/2 cup sugar, the honey, lemon, orange rind and vanilla bean. Bring to a boil. Reduce heat and simmer, covered, 25 mins, until pears are tender. U ...
Preheat oven to 180\u00b0C/160\u00b0C fan/gas 4. Line 18 holes of 2 (12-hole) cupcake tins with paper cases.Drain pineapple over a bowl, pressing with a spoon to extract as much juice as possible. R ...
Sift flour and sugar into a medium bowl. Whisk eggs, buttermilk and butter together then gradually whisk into flour mixture until smooth. Stir in blueberries. Transfer to a large measuring cup.Pour ...