Makes 1 pie.Mix the ingredients and pour into an unbaked pie shell.Bake at 350\u00b0 for 30 or 40 minutes. ...
Cream sugar and oleo together well; add remaining ingredients and mix well.Pour into a greased loaf pan.Bake 25 to 30 minutes at 350\u00b0. ...
Line bottom of two 10-inch pie plates with crust.Blend all ingredients; add to pie pans.Add top crust.Bake for 1 1/2 hours at 375\u00b0.Prick the top; spread egg yolks on top crust (egg wash).Bake a ...
Mix together sugar and cocoa.Add milk, vanilla and butter. Boil for 1 1/2 minutes.Stir in peanut butter until it melts. Add oatmeal and nuts; mix well and drop by spoonfuls onto wax paper. ...
Cook all ingredients in 1 1/2-quart saucepan over medium heat 4 to 5 minutes, stirring vigorously, until mixture forms a ball. Remove dough from saucepan and let stand on counter 5 minutes. ...
Creamshortening,sugar, peanut butter and eggs well. Add flourand\tvanillaandroll into small balls.Place on greased cookie sheet and flatten with fork crosswise.Bake at 350\u00b0 until brown. ...
Heat oil in iron skillet in oven while mixing remaining ingredients.Pour mixture into skillet; spread.Bake at 425\u00b0 for 45 minutes. ...
Mix all ingredients until smooth. Spread over cake when cool. You might have to thin it with cream if it is too thick. ...
Combine brown sugar, butter, water and cinnamon in 4-cup microwaveproof ring mold.Place in oven.Cook on High 1 minute. Remove and stir in nuts.Cut each biscuit into quarters.Place in brown sugar mix ...
Mix sugar and cornstarch in 1 1/2-quart saucepan.Stir in water gradually.Cook over medium heat, stirring constantly, until mixture thickens and boils.Boil and stir 1 minute.Stir at least half of the ...