In large bowl, dissolve yeast in water.Add buttermilk, eggs 2 1/2 cups flour, butter, sugar, baking powder, and salt.Blend 30 seconds on low speed, 2 minutes on medium. Stir in remaining flour. Doug ...
Saute onion in butter.Remove from heat.Combine onion, spinach, Chicken, mozerella, 1/4 c parmesean, cilantro, egg, wine, salt, pepper, and garlic.coat baking sheet with cooking spray.lay down one sh ...
Whip egg white until frothy.Add water, sugar and cinnamon.In a 13x9\" cake pan, melt the margarine or butter.Pour pecans in egg mixture, stir well, then pour into pan.Bake at 250 for 1 to 1 1/2 hour ...
Preheat oven to 350\u00b0 and grease a 9x13\" baking pan.Prepare cake mix by blending together mix, water, oil and eggs at low speed of mixer until moistened.Beat at medium speed for 2 minutes; pour ...
In a blender, place the low-fat ice cream, and low-calorie chocolate cookies (aprox 30) and 1 percent milk.Add the pure vanilla extract and blend untill most of the cookies are broken, leaving a few ...
Combine flour, baking powder, 1 teaspoon cinnamon and nutmeg in medium bowl. Set aside.Combine butter and 3/4 cup sugar in large mixer bowl. Beat at medium speed, scraping bowl often, until creamy ( ...
Sift flour and baking soda together set aside.Cream together margarine and brown sugar.Add eggs, sour cream and milk.Mix.Add flour mixture and mix until all combined.Pour into a 13 x 9 pan that has ...
Preheat oven to 350 degrees F (180C).Grease cookie sheet with vegetable oil.Cream together margarine, peanut butter, and sugars until mixture is smooth and fluffy.In seperate bowl combine flour, coc ...
Peel and mash the banana with a fork and mix in the butter.Wisk the eggs into this mixture one at a time and then add the coconut cream followed by the buttermilk about 1/2 cup at a time, wisking un ...
Pour chilled buttermilk into blender.Break banana into chunks and add that too.Add Splenda or sugar.Blend.Pour into glass over ice cubes and enjoy.Double quantities to serve 2. ...